2026-04-20
Gluten-free Okonomiyaki & Monjayaki 【Nagomi】
Teppanyaki Dining NAGOMI is popular for its okonomiyaki, monjayaki, and takoyaki, which you can cook yourself with teppanyaki table.
Just a 7-minute walk from Keikyu Kita-Kurihama Station, Nagomi is a hidden gem.
Since the owner practices material arts, the menu is designed to be high-protein, low-fat, and obviously delicious.
The signature Okonomiyaki’s batter is made with 100% Yamatoimo (Japanese yams) instead of wheat flour, which makes the okonomiyaki gentler on your body, and it is light so that easy to enjoy more! Monjayaki is also gluten-free since the batter is made with rice flour.
