Teppanyaki Dining NAGOMI is popular for its okonomiyaki, monjayaki, and takoyaki, which you can cook yourself with teppanyaki table.

Just a 7-minute walk from Keikyu Kita-Kurihama Station, Nagomi is a hidden gem.

Since the owner practices material arts, the menu is designed to be high-protein, low-fat, and obviously delicious.

The signature Okonomiyaki’s batter is made with 100% Yamatoimo (Japanese yams) instead of wheat flour, which makes the okonomiyaki gentler on your body, and it is light so that easy to enjoy more! Monjayaki is also gluten-free since the batter is made with rice flour.

Read column of How to make Okonomiyaki/Monjayaki: https://www.sukaichi-e.com/column.php?ID=290

For Takoyaki, there are also special plates with indentations on the table, so you can cook your own Takoyaki. Flipping each ball one by one is surely fun and living up any meal or drinking gathering.

Nagomi is loved by many friendly local customers, so you might get to know each other.
Spend the best time at cozy place with freshly cooked meal!

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