Savor the Mediterranean food such as seafood bouillabaisse, pizza, and pasta. There are also popular menus such as fresh custard pudding and hamburg steak. Enjoy the combination of Miura peninsula ingredients and Mediterranean food.
The chef personally selects his fresh seafood from a local port. Six to seven types of local fish and shellfish are used depending on the season. The fish is served with bread from a renowned bakery in Yokosuka- "Brot Baum."
It is provided with a hot plate. You can choose your favorite way for your steak. It comes with raw egg and a special sauce.
Pizza with Boiled Whitebate (shirasu)
A mix of raw egg yolk and milk mousse. Cutting-edge style of pudding. The yellow chicken is an egg separator, which you can pick the yolk from an egg and put on the mousse.
Soft Served Ice Cream with Seaweed (laver)
Laver and ice cream meet for the first time! Unique match with sweet ice cream and salty laver.
L.O. 19:15 for food, 19:30 for drinks and desserts
available for terrance seat
- Please show the coupon on your smartphone, other mobile devices, or bring a printed copy of the coupon.
- The coupon cannot be combined with any other coupon. For more information, please contact the shop.